Arizona School Garden Network


Connect, Learn, Grow

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Photo Post by Barbara Halden

The Ingleside garden students started harvesting cauliflower, broccoli, carrots, kohlrabi, snap peas and nasturtiums.
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Photo Post by Heather Hannula

Does anyone know what the name of this little, well actully, big dude is?  I hope its not something bad for the garden! With the great news of winning a grant (Thank you WGF!), we are replacing planters and transplanting.  I found it deep in the soil under our cilantro.
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Deal Post by Sabrina Blair

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Photo Post by Heather Hannula

We are so excited to show off our caterpillar, soon to be a Monarch butterfly, muncing on a milkweed plant we planted last spring!  Does anyone know of another good butterfly plant that is also edible for us little humans?
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Question Post by Sarahbeth Belvado

Our school is looking to implement tractor tires into our future school garden. Does anyone know where I can get these donated? 
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Question Post by Renee Hamill

Are there school garden coordinators who would like to meet regularly in person to brainstorm ideas, share resources, problem solve, and share successes? Solano Elementary School Phoenix, AZ
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Photo Post by A. Charlie Danella

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Hello all this is Charlie Danella from Kellond Elementary School. Our students are having a wonderful time planting our winter garden in hopes of harvesting some wonderful vegetables soon. If you belong to a school garden check out our facebook page I have created for school gardens in Pima County to connect with one another. It is Pima County School Gadens. We have over 43 members sharing ideas with one another.
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Photo Post by Avalon Rosas-Oliver

The Sunnyslope High School Garden Club has been hard at work designing, rebuilding, and planting. Since the beginning of this school year, the Garden Club has been revamping our campus garden. We have improved the design of our garden beds, creating a more functional staggered design in addition to a decorative heart and sun. Members have planted a variety of fruits and vegetables, making the garden greener than ever. There is everything from herbs to tomatoes. In addition to providing an aesthetically pleasing area for growing plump, delicious food, the garden serves as a sanctuary on campus. We have a picnic table located in the garden, and oftentimes, students not involved with Garden Club find peace by sitting at this table or somewhere else in the garden, either in silence or while reading and completing assignments. At one point, we had a pair of secret admirers who would leave notes on the beds for us to find, describing their appreciation for such a beautiful corner on campus. The Sunnyslope Garden Club is looking forward to continuing their work in the garden and cannot wait to see what the future has in store.
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Question Post by Susan Marko

I am in the process of filling out the grant application. I don't understand why I have to fill out a W-9. Can someone please explain that?
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Photo Post by Lauren Cluff

Our Hawthorne Elementary school garden is taking off. What fun it would be to turn this little garden into an amazing gathering spot for our whole school. We look forward to adding art, places to sit, a drip system and much more with a grant from Edible School Grants. 
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    News & Blog Posts


    Congratulations to the 25 Grant Winners!


    Western Growers Foundation has once again proudly partnered with the Arizona Department of Agriculture to award K–12 Arizona schools with $37,500 in edible school garden funding. We are excited to announce the twenty five winning schools that will receive $1,500 each... Read More

    Congratulations to the 20 recipients of our 2015 WGF & Driscoll's School Garden Grant!

    Western Growers Foundation has partnered with Driscoll’s as a part of their Regional Community Grants Program to award $10,000 in edible school garden grants. WGF will award $500 grants to these twenty K-12 schools - plus seeds and a copy of... Read More

    Originally posted at www.lifelab.org

    -by John Fisher Life Lab's Director of Partnerships and Programs
    This post is part of Life Lab Sustaining... Read More

    This service highlight was originally posted by the California Farm to School Network and was written by FoodCorps Service Member Shannon McDowell, who is currently serving with the Center for Healthy Communities through California State University, Chico. Within less than a year, Shannon has spearheaded the Harvest of the Month program... Read More